Cut potatoes into disc and boil in water.
slice carrots into chip size.
Boil carrots till soft.
Drain potatoes.
In a bowl mash potatoes with butter and milk till smooth.
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It should look something like this.
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Salmon steak's have bones. Not many and they are rather long. You can feel them with your fingers, remove all bones.
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Pan fry salmon with olive oil and butter.
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Flip over after a couple of minutes. It needs to be cooked at very low heat so that it is thoroughly cooked.
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Serve salmon with mashed potatoes and carrot sticks.
Letitia's verdict: 9/10 (Yum yum yum)
Mummy's verdict: A little expensive for 1 meal, but really easy to make.
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